Discover our innovative pans, designed to transform your cooking experience. Made from lightened cast iron (40% lighter than a conventional cast-iron pan thanks to thinner walls), they are exceptionally sturdy yet lightweight, making them easy to handle on a daily basis.
Thanks to their enamel coating reinforced by a layer of titanium, these pans benefit from a natural non-stick finish that improves over time. The pre-seasonned process, involving impregnation with corn oil followed by oven baking, guarantees an even more non-stick and durable surface, allowing you to cook with less fat and simplified maintenance.
Designed to withstand extreme conditions, these pans withstand high temperatures and thermal shock, and are non-deformable thanks to their thick bottoms.
Their compatibility with all energy sources, including induction, makes them a universal choice for all kitchens.
Enjoy excellent heat transmission, distribution and retention, ensuring even, precise cooking. Their sturdiness allows metal utensils to be used without risk of damage, and their high-temperature resistance guarantees optimum performance, even during demanding cooking.
Choose our lightened cast-iron pans, the durable, high-performance and reliable solution for all your culinary preparations.
COOKING PAN
FOR DOMESTIC USE
ENAMELED CAST-IRON FRYING PAN CULINATURA WITH BEECHWOOD HANDLE
PFOA/PFAS/PTFE FREE
(SAFE AND NON-TOXIC)
AVAILABLE IN 20 - 24 - 28 - 32cm
• Lightened cast-iron: Thanks to a new foundry technology that allows us to cast thin walls while keeping a thick bottom we obtain a lighter pan (-40% of its total weight compared to a traditional cast-iron pan) while retaining the sturdiness (non-deformable and wear-resistant) and advantages of cast-iron such as excellent heat transmission.
• Natural non-stick properties that strengthen over time thanks to pre-coating on enamel + titanium: Pre-coating is a technique for preparing cast-iron utensils, such as frying pans or saucepans, before their first use.
It consists in applying a layer of oil (in this case corn oil) to the surface of the utensil and heating it (by baking), thus creating a protective, non-stick layer that becomes stronger over time. The non-stick properties of cast iron are reinforced and the protection is 100% natural.
• Solid, even indestructible (temperature, thermal shock, etc.)
• Non-deformable bottom
• Compatible with all energy sources, including induction
• Excellent heat transmission, distribution and retention
• Metal utensils not recommended
• High-temperature resistance
• 15-year warranty
COOKING PAN
FOR PROFESSIONNALS
ENAMELED CAST-IRON FRYING PAN CULINATURA WITH STRAP TAIL
PFOA/PFAS/PTFE FREE
(SAFE AND NON-TOXIC)
AVAILABLE IN 24 - 28 - 32 - 36cm
• Lightened cast-iron: Thanks to a new foundry technology that allows us to cast thin walls while keeping a thick bottom we obtain a lighter pan (-40% of its total weight compared to a traditional cast-iron pan) while retaining the sturdiness (non-deformable and wear-resistant) and advantages of cast-iron such as excellent heat transmission.
• Natural non-stick properties that strengthen over time thanks to pre-coating on enamel + titanium: Pre-coating is a technique for preparing cast-iron utensils, such as frying pans or saucepans, before their first use.
It consists in applying a layer of oil (in this case corn oil) to the surface of the utensil and heating it (by baking), thus creating a protective, non-stick layer that becomes stronger over time. The non-stick properties of cast iron are reinforced and the protection is 100% natural.
• Solid, even indestructible (temperature, thermal shock, etc.)
• Non-deformable bottom
• Compatible with all energy sources, including induction
• Excellent heat transmission, distribution and retention
• Metal utensils not recommended
• High-temperature resistance
• 15-year warranty